Soups
Misoshiru ("soup with miso") is a dish of Japanese cuisine, a soup with miso paste dissolved in it.
The composition of soup includes a lot of secondary ingredients; their set depends on the region and season.
The menu of Sushi club Hurghada introduces miso soups and fish bouillons with udon noodles, based on salmon bouillon.
Soup with Coconut, Curry, and ChickenRic..
Soup with Coconut, Curry, and ChickenRic.....
230EGP
Soup with Coconut, Curry, and ShrimpsRic..
Soup with Coconut, Curry, and ShrimpsRic.....
250EGP
Miso Soup with Salmon, omelet, wakame, n..
Miso Soup with Salmon, omelet, wakame, n.....
200EGP
Classic Miso Soup with Tofu cheese, Shii..
Classic Miso Soup with Tofu cheese, Shii.....
190EGP
Miso Soup with Salmon, Squid, Shrimps, w..
Miso Soup with Salmon, Squid, Shrimps, w.....
210EGP
Fish Soup with udon noodle, salmon, omel..
Fish Soup with udon noodle, salmon, omel.....
215EGP
Fish Soup with Udon Noodle, Salmon, Squi..
Fish Soup with Udon Noodle, Salmon, Squi.....
220EGP
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