bonsai, california yaki, tempura syake, spicy yaki, served for 2 persons

32 pcs. 850 g

rice noodles, beef, bell pepper,

carrot, green onion,

300 g

fried salmon, salad, cucumber, japanese sauce, tobiko caviar

8 pcs. 220 g

tuna tartare, sesame oil, avocado, cucumber, furikake, scallion, spicy sauce, served with rice

285 g

shrimps, avocado,

cucumber, cream cheese

sesame mix, rice

75 g

salmon, crab cticks

cucumber, tobiko, sesame mix

8 pcs. 220 g

hot roll with shrimps, tobiko caviar, mozzarella, iceberg lettuce, tomato, spicy sauce, breadcrumbs, tempura

10 pcs. 300 g

salmon, omelette

cucumber

in katsuobushi flakes

8 pcs. 220 g

miso soup with salmon, salmon sticks fried in tempura with panko crunch, salmon croquettes, tonkatsu and spicy sauces

coconut soup with chicken, chicken sticks fried in tempura with panko crunch, chicken croquettes, tonkatsu and spicy sauces

fried tofu and mushrooms, green curry, rice

350 g

japanese salad with fried salmon, iceberg lettuce, avocado, cucumber, sesame mix and japanese sauce

180 g