EGP

CALIFORNIA

CALIFORNIA

The California roll was invented in 1973 by Ichiro Masita, the chef of the Tokyo Kaikan restaurant in Los Angeles, California, USA. 

And only then, in the 80s, this recipe spread throughout America, and then gained popularity in Japan and around the world. 

Classic roll "California" refers to the kind of "inverted" rolls or roll "inside out," a variety of sushi uramaki - "rolls inside out."



with fresh tuna in spicy japanese sauce,..
with fresh tuna in spicy japanese sauce,.....
78EGP
with salmon, salmon caviar,avocado, cucu..
with salmon, salmon caviar,avocado, cucu.....
110EGP
with crab sticks, avocado, cucumber, jap..
with crab sticks, avocado, cucumber, jap.....
58EGP
with fresh salmon, avocado, cucumber, cr..
with fresh salmon, avocado, cucumber, cr.....
82EGP
with Unagi(eel), avocado, cucumber, Japa..
with Unagi(eel), avocado, cucumber, Japa.....
62EGP
sweet pepper, avocado, tomato, feta chee..
sweet pepper, avocado, tomato, feta chee.....
35EGP
California Yaki
sale
with fried salmon, omelet, tomato, japan..
with fried salmon, omelet, tomato, japan.....
52EGP 62EGP
with sweet shrimps, avocado, salad, japa..
with sweet shrimps, avocado, salad, japa.....
68EGP
with sweet shrimps, tobiko, avocado, cre..
with sweet shrimps, tobiko, avocado, cre.....
86EGP
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